It’s time to come out of hiding! The “Big Chill” is over! Yes, Cayman has been cold, like much of the globe. The glorious sunny weather has finally returned, the tourists are finally smiling again, and it’s high time we all celebrate with a fabulous meal. What better spot than The Brasserie? This lovely hidden getaway tucked into a busy corporate office park feels like a fine Caribbean private residence, with beautiful heavy furniture, lazy overhead fans, and spectacular gourmet food. The chefs are dedicated to using local seafood and produce when at all possible, and organic products when feasible. They create innovative cuisine at all times. They have a special way with meats, especially pork, and are known for their zesty salads. (Beet Root Carpaccio…need I say more? YUMMY!)

The “Secret Pleasure” series has been a delight for locals and visitors alike. The menus have showcased the Brasserie’s playful yet sophisticated touch with fresh ingredients. There is always a lovely wine selection and a light dessert to top things off. If you do have to return the the office, you won’t feel stuffed, just satisfied.

Gather a colleague or a travel buddy, if you’re vacationing here, and head over to The Brasserie for Monday’s Secret Pleasure. You won’t be disappointed!

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